Otis Hahijary celebrated his birthday with a sumptuous dinner at Alto Restaurant & Bar at the Four Seasons Hotel Jakarta. The delightful evening was attended by his friends, colleagues, and family members, who were dressed in their black suits and gorgeous gowns. Following the champagne-toasting and cake-cutting sessions, the guests were treated with an Italian fine-dining menu prepared by Executive Chef Marco Riva on a beautifully decorated table adorned with red roses and candles.

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