Focused, courageous and unrelenting are the principles of success that renowned businessman Lal de Silva lives by. He was the finalist of the Ernst & Young Entrepreneur of the Year 2012 and is President of PT Mount Scopus Indonesia, the owner of The Harvest Patissier & Chocolatier, and Cheese Cake Factory, both of which have expanded internationally. He is also the owner of Negev Gastronomy & Art, Balboni Restaurant, Chateau Blanc French Fine Dining Restaurant and Amber Restaurant. Lal de Silva is also President of the Lamborghini Club Indonesia (LCI) for the 2015-2016 period.